Product Name : Vitamin C

Specification: 99.0%-100.5%

Appearance: White powder

CAS No: 50-81-7

Packing &  Storage:

Storage: Store in cool & dry place, Keep away from strong light and heat. 

Shelf life: 24Months when properly stored. 

Packing: 25/kg paper drum and double plastic food bags inside

Function:

1.Vitamin C can keep food, fruits and beverage fresh and prevent them from producing unpleasant smell.

2.Vitamin C can prevent formation of nitrous amine from nitrous acid in meat products.
3.Vitamin C also compensate the Vitamin C losses of beverage ,fruits and vegetables during processing rocedures.

Application:

1.Vitamin C is widely in the pharmaceutical industry, can be used to treat scurvy and various acute and chronic infections diseases,are applicable to the lack of VC.

2.Vitamin C can be also used in the food industry, it can both use as nutritional supplements, supplementary VC in food processing, and also is good Antioxidants in food preservation, widely used in meat products, fermented flour products, beer, tea drinks, fruit juice, canned fruit, canned meat and so on; also commonly used in cosmetics, feed additives and other industrial areas.